Lưu ý: Bản dịch của mục này hiện đang được kiểm tra chất lượng, vì vậy một số nội dung tạm thời chỉ hiển thị bằng tiếng Anh.
Mục từ này chưa được dịch sang ngôn ngữ của bạn, vì vậy nội dung gốc được hiển thị bên dưới.
chewiness
This term describes a specific tactile quality of food, often associated with elasticity or resistance. While it can be a positive attribute in contexts like al dente pasta or certain gummy candies, it can carry a negative connotation when applied to meat that is overly tough or rubbery.
As an abstract quality derived from the act of chewing, this noun is uncountable. It describes a characteristic rather than a discrete object, meaning it cannot be pluralized or counted with numbers.
Ý nghĩa
Ví dụ
The chewiness of the mochi is what makes it so satisfying.
This steak has an unpleasant chewiness that makes it hard to swallow.
The chef adjusted the recipe to increase the chewiness of the noodles.
Too much chewiness in a cookie can make it feel underbaked.
I wonder if the chewiness of this jerky is normal for this brand.
The patient struggled with the chewiness of the therapeutic gum.
Perfect al dente pasta should have a slight chewiness to it.