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kombucha
This term refers to a specific probiotic beverage. In culinary and health contexts, it is treated as a mass noun, meaning it describes the substance itself rather than individual units. To refer to a specific quantity, speakers use partitive constructions such as "a bottle of kombucha" or "a glass of kombucha."
While the word is occasionally used in a countable sense when referring to different brands or varieties (e.g., "they sell several different kombuchas"), the primary usage remains uncountable. It carries a modern connotation associated with wellness, fermentation, and holistic health trends.
Ý nghĩa
Ví dụ
I drink a glass of kombucha every morning for my gut health.
Do you want to try some of this ginger flavored kombucha?
The store has a wide variety of organic kombucha on the shelves.
I wonder if I can brew my own kombucha at home using a scoby.
She swapped her afternoon soda for a sparkling kombucha.
The cafe serves a refreshing house made kombucha with fresh berries.
The cafe serves a refreshing house made kombucha with fresh berries.
Kombucha is known for being rich in probiotics.
Kombucha is known for being rich in probiotics.