Lưu ý: Bản dịch của mục này hiện đang được kiểm tra chất lượng, vì vậy một số nội dung tạm thời chỉ hiển thị bằng tiếng Anh.
Mục từ này chưa được dịch sang ngôn ngữ của bạn, vì vậy nội dung gốc được hiển thị bên dưới.
flatbread
This term serves as a broad category for various traditional breads across different cultures, such as naan, pita, or tortillas. It is characterized by a lack of significant leavening, resulting in a dense or thin profile rather than a fluffy, airy crumb found in loaf breads.
While often used as a general descriptor in culinary contexts, it can function as a mass noun when referring to the substance of the bread or as a countable noun when referring to individual pieces or specific varieties.
Ý nghĩa
Ví dụ
I would like a side of warm flatbread with my hummus.
The street vendor flipped the flatbread on a hot griddle.
Many ancient civilizations relied on flatbread as a primary food source.
I wonder if this flatbread is made with whole wheat or white flour.
The restaurant serves a garlic butter flatbread that is absolutely delicious.
The restaurant serves a garlic butter flatbread that is absolutely delicious.
She carefully rolled out the dough to make a thin flatbread.
This flatbread is the perfect accompaniment to a spicy curry.