Lưu ý: Bản dịch của mục này hiện đang được kiểm tra chất lượng, vì vậy một số nội dung tạm thời chỉ hiển thị bằng tiếng Anh.
Mục từ này chưa được dịch sang ngôn ngữ của bạn, vì vậy nội dung gốc được hiển thị bên dưới.
compote
This term refers specifically to a preparation where fruit is cooked in a sugar syrup, often maintaining the fruit's shape, which distinguishes it from a jam or a preserve where the fruit is typically broken down into a thick, spreadable consistency.
In culinary contexts, it is used both as a standalone dessert and as a condiment or accompaniment to other dishes, such as cakes or ice cream. The term carries a connotation of refined, traditional European confectionery.
Ý nghĩa
Ví dụ
The chef served a chilled pear compote with a dollop of vanilla cream.
Would you like some apple compote on your pancakes?
I remember the smell of simmering berry compote filling my grandmother's kitchen.
This peach compote is far too sweet for my taste.
The dessert menu features a seasonal plum compote paired with almond cake.
I should try making a homemade apricot compote this weekend.
The hotel breakfast buffet offered a variety of fruit compotes and jams.
A simple compote of cherries adds a sophisticated touch to the cheesecake.
A simple compote of cherries adds a sophisticated touch to the cheesecake.