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Mục từ này chưa được dịch sang ngôn ngữ của bạn, vì vậy nội dung gốc được hiển thị bên dưới.
crawfish
The term is most commonly used in the Southern United States, particularly in Louisiana, where it is a staple of Cajun and Creole cuisine. In other English-speaking regions, including the UK and parts of the Northern US, the term "crayfish" is more frequent. While they refer to the same animal, "crawfish" strongly evokes a specific cultural and culinary context.
In a culinary sense, it is often associated with communal eating events. A "crawfish boil" is not just a method of cooking but a social gathering where large quantities of the crustacean are boiled with spices and poured onto a table for guests to share.
Regarding grammar, "crawfish" can be used as both a countable noun for individual animals and as a mass noun when referring to them as a food source (e.g., "We bought ten pounds of crawfish").
Ý nghĩa
Ví dụ
We are having a big crawfish boil this weekend.
Crawfish are common in the wetlands of Louisiana.