লক্ষ্য করুন: এই এন্ট্রির অনুবাদ বর্তমানে মান পর্যালোচনার অধীনে রয়েছে, তাই কিছু বিষয়বস্তু সাময়িকভাবে শুধুমাত্র ইংরেজিতে প্রদর্শিত হচ্ছে।
এই এন্ট্রিটি এখনও আপনার ভাষায় অনুবাদ করা হয়নি, তাই নিচে মূল লেখাটি দেখানো হচ্ছে।
perishability
This term describes a state of fragility and inevitable decay, most frequently applied to biological materials. In commercial and logistical contexts, it carries a technical connotation, referring to the strict time constraints and temperature controls necessary to prevent spoilage of goods like dairy or produce.
When used in a philosophical or existential sense, the word shifts from physical rot to the concept of mortality. It evokes a sense of transience and the fragility of existence, emphasizing that something is destined to vanish or die rather than endure indefinitely.
Meanings
The quality of being likely to decay or spoil quickly, especially regarding food or organic matter.
The state of being subject to destruction, death, or disappearance over time.
The inherent perishability of human life often inspires philosophical reflection on mortality.
Examples
The perishability of fresh produce makes cold chain logistics essential for supermarkets.
We need to account for the perishability of these berries when planning the shipment.
I wonder if the perishability of beauty is what makes it so captivating.
The chef explained that the perishability of raw seafood requires immediate preparation.
The ancient scrolls were lost to the perishability of papyrus over thousands of years.
You have to accept the perishability of the human body.
The immortal king mocked the perishability of the mortal realms.
High perishability means we cannot store these items in a standard warehouse.