Nota: A tradução desta entrada está atualmente em revisão de qualidade, portanto parte do conteúdo é exibida temporariamente apenas em inglês.
Este verbete ainda não foi traduzido para o seu idioma, portanto o original é exibido abaixo.
radish
This term refers specifically to the pungent root vegetable. While it is most commonly associated with the small, red-skinned variety found in Western salads, the term also encompasses larger, white varieties used in East Asian cuisines, such as the daikon.
In culinary contexts, the word carries a connotation of sharpness or "peppery" flavor. It is typically used in the context of raw preparations to provide a textural contrast, often described as a "crunch," or pickled to mellow its natural intensity.
Meanings
Examples
Do you prefer red radish or the larger daikon variety?
Add a few slices of radish to give the dish a bit of crunch.
Eating radish can be beneficial for your digestion.
Eating radish can be beneficial for your digestion.
The farmer harvested the last of the radish before the frost hit.