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cornmeal

cornmeal
Noun

Cornmeal refers to the coarsely ground product of maize, carrying a rustic and hearty connotation. It is primarily associated with traditional cooking and regional cuisines, evoking images of home-style baking and staple food production.

As a mass noun, cornmeal is uncountable. It cannot be pluralized to describe multiple quantities of the substance; instead, it requires partitive constructions such as a bag of cornmeal or a cup of cornmeal to specify a measurable amount.

Meanings

Nouncornmeal

A coarse meal ground from dried corn, used primarily as a food ingredient.

The recipe calls for a cup of cornmeal to thicken the batter.

Examples

Mix the cornmeal with water and salt to make a simple batter.

Mix the cornmeal with water and salt to make a simple batter.

Gourmet

I need to buy a bag of yellow cornmeal for the cornbread.

I need to buy a bag of yellow cornmeal for the cornbread.

Dredge the fish in cornmeal before frying it in the pan.

Gourmet

The settlers relied heavily on cornmeal as a primary food source.

The settlers relied heavily on cornmeal as a primary food source.

History

Does this recipe call for fine or coarse cornmeal?

Does this recipe call for fine or coarse cornmeal?

Gourmet

I wonder if I have enough cornmeal left in the pantry.

The thick porridge was made from stone ground cornmeal.

The thick porridge was made from stone ground cornmeal.

Gourmet

Just add a pinch of cornmeal to the bottom of the pizza stone.

Just add a pinch of cornmeal to the bottom of the pizza stone.

Gourmet

The smell of toasted cornmeal filled the small kitchen.

The smell of toasted cornmeal filled the small kitchen.

Related Words

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