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watermelon
This term evokes a sensory experience of refreshment and summer, typically associated with high water content and a crisp texture. It is used in both a culinary sense to describe the fruit as food and a botanical sense to describe the plant itself.
As a noun, it follows standard English countability rules for fruits that are typically sliced or divided. While one can refer to a single whole watermelon, the word is frequently used in the uncountable sense when referring to the flesh of the fruit as a substance or ingredient in a recipe.
Meanings
Examples
I love eating chilled watermelon on a hot summer day.
Watermelon is an excellent way to stay hydrated during the summer.
The picnic basket was filled with sandwiches and a whole watermelon.
I wonder if this watermelon is ripe enough to eat.
The chef prepared a refreshing watermelon and feta salad.
He carefully carved a bowl out of a large watermelon.
Freshly squeezed watermelon juice tastes amazing.