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table salt
This term specifies the refined, granulated form of sodium chloride used for seasoning, distinguishing it from coarse rock salt or industrial salts. It carries a neutral, domestic connotation and is typically associated with the dining table or kitchen pantry.
As a mass noun, it refers to the substance in general rather than individual grains. It does not have a plural form in standard usage; to refer to different types or containers, one must use partitive constructions such as "types of table salt" or "containers of table salt."