লক্ষ্য করুন: এই এন্ট্রির অনুবাদ বর্তমানে মান পর্যালোচনার অধীনে রয়েছে, তাই কিছু বিষয়বস্তু সাময়িকভাবে শুধুমাত্র ইংরেজিতে প্রদর্শিত হচ্ছে।
এই এন্ট্রিটি এখনও আপনার ভাষায় অনুবাদ করা হয়নি, তাই নিচে মূল লেখাটি দেখানো হচ্ছে।
azeotrope
This term is used exclusively within the fields of chemistry and chemical engineering. It describes a specific thermodynamic state where a liquid mixture behaves as a single pure component during boiling, making standard fractional distillation ineffective for further separation.
In a laboratory or industrial setting, the term carries a connotation of a technical barrier. When a chemist encounters an azeotrope, it signals that a specialized technique, such as adding an entrainer or changing the pressure, is required to break the mixture and achieve higher purity.
Meanings
Examples
The mixture of ethanol and water forms a minimum boiling azeotrope.
We cannot purify the solvent further because it has reached its azeotrope.
Does this binary system create a maximum boiling azeotrope at this pressure?
The chemist added benzene to break the azeotrope and achieve full dehydration.
I wonder if the composition of the azeotrope shifts when the pressure increases.
Azeotropic distillation is required when a simple distillation cannot bypass the azeotrope.
Azeotropic distillation is required when a simple distillation cannot bypass the azeotrope.
The liquid and its vapor have identical compositions at the azeotrope.
Check the phase diagram to identify the exact point of the azeotrope.